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# More than 40 Santa Monica restaurants to participate in dineL.A.
- URL: https://www.smdp.com/more-than-40-santa-monica-restaurants-to-participate-in-dinel-a/
- Published: 2020-01-15T17:37:33.000Z
- Updated: 2024-12-14T00:29:50.000Z
- Author: Madeleine Pauker
- Tags: Featured, Food, Lifestyle, News, dine la, restaurants, #wp, #wp-post, #author-83, #Import 2025-11-06 12:37

Santa Monica foodies can find special multi-course menus at dozens of local restaurants from Friday through Jan. 31.

dineL.A.’s biannual restaurant event is returning for two weeks this month and a record 44 Santa Monica restaurants are participating. Participating restaurants will serve prix-fixe menus at price points varying from $15 to $110\. Here’s a complete list of Santa Monica restaurants participating in dineL.A.

**1 Pico @ Shutters on the Beach**

Lunch: $35

Dinner: $49

Highlights: Curried cauliflower soup, lobster fettucini, apple tart

**1212 Santa Monica**

Lunch: $20

Dinner: $49

Highlights: Bay scallops on the shell, braised lamb shank, hazelnut panna cotta

**Art’s Table**

Dinner: $49

Highlights: Garlic guacamole manchego toasts, Mary’s organic half chicken, croissant dulce de leche bread pudding

**Ashland Hill**

Dinner: $39

Highlights: Shishito mac and cheese, Ashland Hill burger, dark chocolate brownie with vanilla ice cream

**Belcampo Meat Co.**

Lunch: $25

Dinner: $49

Highlights: Lamb meatballs, red wine braised brisket, chocolate bread pudding

**Blue Plate Taco**

Lunch: $25

Dinner: $29

Highlights: Ceviche mixto, fish tacos with chipotle aioli, steak fajitas

**BOA Steakhouse**

Lunch: $35

Dinner: $99+

Highlights: Butternut squash tortellini, wagyu steak with olive oil crushed potato cake, baked Alaska

**Calabra**

Lunch:

Dinner:

Highlights:

**Catch**

Dinner: $49

Highlights: Grilled octopus, braised short ribs, berry cobbler

**Chinois on Main**

Lunch: $35

Dinner: $59

Highlights: Sweet onion soup with crab cake, Panko-crusted seabass with lemon caper butter sauce, pecan pie with vanilla ice cream and caramel sauce

**Citrin**

Dinner: $99

Highlights: Scallop with celeriac, coconut and lime, truffle risotto, spice-crusted duck

**Coast**

Dinner: $39

Highlights: Roasted rainbow cauliflower, striped sea bass with eggplant and cherry tomatoes, fruit cobbler with vanilla ice cream

**Colapasta**

Lunch: $20

Dinner: $29

Highlights: Ricotta gnocchi with cherry tomatoes, arugula and almonds, agnolotti with fontina and truffle butter, beetroot casunziei

**Elephante**

Lunch: $35

Dinner: $49

Highlights: Soppressata pizza, branzino with salsa verde and lemon, tiramisu

**Enterprise Fish Co.**

Dinner: $39

Highlights: Crispy Brussels sprouts with pistachios and feta, cioppino, key lime pie

**Estate Restaurant + Bar**

Dinner: $39

Highlights: Avocado and yellowfin tuna tartare, grilled salmon with almond pesto, yuzu cheesecake

**Farmshop**

Dinner: $59

Highlights: Pumpkin hummus with pistachio salsa, duck confit, lemon poppy olive oil cake

**Fia**

Dinner: $49

Highlights: Tuna carpaccio with black garlic tea and grapefruit, black cod with tomatoes, vanilla lemon mousse with almond cake

**FIG Restaurant**

Lunch:

Dinner:

Highlights:

**Flower Child**

Lunch: $35 for two

Highlights: Avocado hummus, salmon plate with glazed sweet potatoes, vegan grain and noodle bowls

**Herringbone**

Dinner: $49

Highlights: Clam chowder, seared scallops with butternut squash, flan with berries

**HiHo Cheeseburger**

Lunch: $15

Dinner: $29

Highlights: Cheeseburger, fries, house-made pie or shake

**Il Forno**

Lunch: $20

Dinner: $39

Highlights: Burrata salad, marsala chicken breast stuffed with vegetables and mozzarella, creme caramel

**Local Kitchen & Wine Bar**

Dinner: $49

Highlights: Baby artichoke hearts with pecorino, hanger steak with crispy potatoes, flourless chocolate cake with hazelnut gelato

**Lunetta Dining Room & Bar**

Dinner: $49

Highlights: Mushroom agnolotti, roasted duck breast with Chinese long beans, sticky toffee pudding

**Malbec Argentinean Cuisine**

Dinner: $39

Highlights: Grilled octopus with sausage ragu, white fish in lemon Champagne sauce with saffron rice, crepe with caramelized apples

**Margo’s Santa Monica**

Lunch: $25

Dinner: $49

Highlights: Roasted cauliflower with tahina and lemon-garlic yogurt, red snapper with tomatoes and squash, pumpkin cheesecake with caramel sauce

**Massilia**

Lunch: $20

Dinner: $39

Highlights: Shrimp and tuna ceviche, shrimp with cream sauce and rice, Nutella beignets

**Meat on Ocean**

Dinner: $59

Highlights: Shrimp cocktail, assorted steaks with roasted potatoes, chocolate cake with raspberry sauce and whipped cream

**Melisse**

Dinner: $236

Highlights: Crab tart with sesame and trout roe, pressed lobster with fennel and chanterelles, lamb tagliatelle pasta

**Mercado**

Dinner: $39

Highlights: Mushroom choriqueso, carnitas with guacamole and cauliflower al pastor, Mexican bread pudding with churro ice cream

**Michael’s**

Dinner: $39

Highlights: Buttermilk fried quail, crispy shiitake rice, pavlova with miso, passionfruit and kiwi

**Nordstrom Bazille**

Dinner: $29

Highlights: Poke bits, apple-braised short rib with marscapone polenta, strawberry chess pie

**Orto Santa Monica**

Lunch: $35

Dinner: $59

Highlights: Shrimp and calamari salad with mango and asparagus, cavatelli with mushrooms, sausage and truffles, vanilla citrus panna cotta

**Red O Taste of Mexico**

Dinner: $39

Highlights: Vegetable enchiladas with creamy tomatillo sauce, braised carnitas with escabeche, tres leches

**Sonoma Wine Garden**

Lunch: $20

Dinner: $39

Highlights: Brown butter ravioli, stuffed dumpling squash with vegan ricotta, passionfruit mousse

**Sugarfish by Sushi Nozawa**

Lunch: $20

Dinner: $39

Highlights: Salmon sashimi, yellowtail sushi, crab hand roll

**Sushi Roku**

Lunch: $35

Dinner: $49

Highlights: Smoked shrimp with chimichurri and ponzu, grilled salmon with wasabi yuzu creme fraiche and blood orange, mochi ice cream

**Tallula’s**

Dinner: $39

Highlights: “Samosa” empanadas, scallops with coconut curry, tres leches

**Terrazza**

Lunch: $25

Highlights: Butternut squash soup with spicy pepitas and creme fraiche, grilled fish of the day, cavatelli with butternut squash and mushrooms

**The Penthouse at the Huntley**

Lunch: $35

Dinner: $59

Highlights: Greek-style octopus, Mediterranean sea bass, rustic apple tart

**Uovo**

Lunch: $15

Dinner: $29

Highlights: Ragu, cavolfiori al forno, glass of wine

**Upper West**

Lunch: $20

Dinner: $39

Highlights: Beef carpaccio with tzatiki, chicken tawook with dried apricot, green pico de gallo and labneh, carrot cake ice cream sandwich

**Water Grill**

Lunch: $35

Dinner: $59

Highlights: Clam chowder, swordfish with spaghetti squash and red pepper-olive tapenade, caramel bread pudding

madeleine@smdp.com