After a two-week closure, the acclaimed Santa Monica restaurant Pasjoli has reopened with a refreshed perspective and experience.
What began as Chef Dave Beran’s elevated homage to French cuisine
Santa Monica restaurants are rolling out new menus and seasonal offerings as the summer dining season heats up, with establishments ranging from intimate cocktail lounges to vegan chains introducing fresh
The Infatuation's EEEEEATSCON Los Angeles will return to The Barker Hangar in Santa Monica for its annual food festival on June 28-29, featuring more than 20 restaurants, celebrity
Anyone passing the Broadway and Lincoln Blvd intersection may have noticed this morning that Bay Cities Deli has once again opened its doors.
While the usual crowds had yet to
Bay Cities Italian Deli & Bakery, a beloved Santa Monica institution known for its Godmother sandwich and Italian specialties, was ordered closed May 21 after county health inspectors discovered a
While chatter about restaurant closures swirls on the Westside, new openings like Pacific Catch at Second and Wilshire deserve the spotlight. It’s not aiming for the upscale polish of
Fogo de Chão, the 45-year-old Brazilian restaurant chain known for its upscale churrasco-style dining, opened its 11th Southern California recently at 1551 Ocean Ave, where Del Frisco's Grille
The Shore Hotel in Santa Monica, built on the site of two former motels, opened in 2011 as a modern boutique hotel. Granted there were a few hiccups in its
The much anticipated opening of Din Tai Fung at Santa Monica Place is scheduled for the end of the month according to the restaurant's website.
Din Tai Fung,
Yes, the times, they are a-changing. Some of my favorite restaurants in Pacific Palisades are gone, likely forever. The Draycott closed even before the devastating fire, but that was no
Acclaimed Asian restaurant Cassia set to close at end of February
After nearly a decade of business, the popular Southeast Asian eatery, Cassia will host its final night on February
It would be impossible to overstate the complexity of water supply management in California.
Hundreds of federal, state and local agencies decree who or what is supplied with water, when
