DAVID DINES
BY DAVID PISARRA
LITTLE RUBY
109 Santa Monica Blvd
Santa Monica, CA 90401
424.322.8353
The Aussie invasion, via New York, has landed on Santa Monica Boulevard,
What they need and how you can help
Lauren Label
SMC Corsair/Daily Press Staff Writer
When preparing for Thanksgiving, Santa Monica food banks gather traditional holiday ingredients to feed
Kimchi Pancake
From Native restaurant
Chef Nyesha Arrington has returned to Santa Monica with a new Downtown restaurant
Arrington has a Westside pedigree with specific Santa Monica influences.
After graduation
From Raphael Lunetta
A turkey can be an intimidating bird to cook.
You need one large enough to feed your holiday guest list, but small enough to actually fit in
Candied Yams
From The Santa Monica Farmers Market
The holidays are a time to indulge but they don’t have to be a time when the value of nutritious, local
Hot And Sweet Orange Chutney
From Slow Food Preservers
Slow Food Preservers of Los Angeles Certified Food Preservationist, Marcella Missirian, celebrates tradition and raises the bar with her California native
Miso & herb glazed eggplant
From Emma D'Alessandro
Santa Monica is home to many lifestyles and specialized diets.
Vegan, Vegetarian, Paleo, Pescatarian, Gluten Free, low carb, reduced sugar,
Chicken A La Russe
From Sea Wind Organics
Holidays are about traditions, passed down from one generation to the next and along the way there are some habits that become
Honeynut Squash and Apple Stuffing
From Vucacious Catering
For Chef Kim Vu, the main event of a holiday is actually the side dishes and her take on a classic stuffing
Butternut Squash soup with fried Brussel sprouts
By Smith Farms
When you’re a local farmer, you tend to eat what you grow and that means you’re going to
From the Santa Monica Farmers Market
No matter what you’re planning for your holiday meals, the best place to stock up on the produce you need is the Santa
Farmer's Market Old Fashioned
from Bareburger Santa Monica
For some folks, a stiff drink is an essential survival tool for the holiday season and Chris Crouch, General Manager