When it’s time to go out for lunch or dinner, I usually think that anything I would want I can find in Santa Monica. So when the PR people from Sashi invited me to their restaurant in Manhattan Beach, I was skeptical.
Watermelon season is ending in some parts of the U.S., but before it’s all over let us take this time to hone in on why watermelon is so beloved. A recent news headline reads, “Watermelon-eating dog prompts man to stab himself.
It seems like I’ve been lunching in Marina del Rey since before there was water in the canals. And yet, recently, while browsing the Internet, I saw some favorable comments about Tony P’s Dockside Grill, a place I have never visited.
I am a huge fan of Asian food and especially sushi, so I was thrilled to accept and invitation to dine at Takami in Downtown Los Angeles this past week.
I’m a BBQ freak. I’ll drive miles for good Q. Maybe it’s genetic, or maybe it’s the recollections of childhood days in the back yard with the family, and Ida Mae grilling BBQ in the back yard.
