One of the world’s top chefs has shifted his palette from New York City fine dining to classic cookout fare, bringing a new food paradise for hungry patrons at
A uniquely sweet treat (mochi) has made its way to Santa Monica.
After over two years of planning, mochi ice cream parlor Mochidoki opened at 1133 Montana Avenue this past
Sweet Rose Creamery turns 10 years old on Tuesday, May 12. The business originally had a bunch of fun stuff planned for fans, but then the world changed. The store
Vegan ice cream purveyor Frozen Fruit Co. fits right in on trendy, health-conscious Montana Avenue.
Co-founders Victoria and Michael Philippou serve frozen desserts made from three to five ingredients in
Two Southern California restaurants are adding locations in Santa Monica, a local ice cream shop turns 5, a ramen joint is getting good reviews, one massive chain is adding a
