Parklets are coming to Main Street following City Council’s approval of a pilot program that will remove six parking spots and install three miniature park spaces.
Staff had recommended
The City of Santa Monica is required to operate the Santa Monica Airport until 2023 according to a ruling by the Federal Aviation Administration.
The FAA issued a ruling on
Lincoln Boulevard could get medians, dedicated bus lanes and a business improvement district after all three concepts received unanimous support from City Council last week.
Council was asked for feedback
Former City Manager Rod Gould has settled out of court with the Santa Monica Transparency Project over allegations his employment with a Marin based consulting firm violates the city’s
When new development increases water use, the City Council wants small projects to pay for the cost (literally, with cash) and large projects to offset their use with water reductions
Santa Monica is preparing for a potential El Nino year and while everyone is hoping for enough rain to help the ongoing drought, officials are preparing for the possible problems
City Hall has adopted a new values based ethics system that will guide employee actions as part of a broader ethics debate citywide.
At their Nov. 24 meeting, Council formally
Thanksgiving is the day set aside to be grateful for what we have and the days after Thanksgiving are set aside to get more stuff that you can be thankful
The night before Thanksgiving took a violent turn this year when a local man shot at a cab driver before turning the gun on himself.
The Santa Monica Police Department
The members of the City Council have as much to be thankful for as anyone else, but a break from City Business won't receive their gratitude as Council
The City Council made minor revisions to the regulation of taxicabs last week but delayed significant reform for two years.
Council approved a package of changes to Santa Monica'
EDITOR'S NOTE: Leading up to Thanksgiving, The Santa Monica Daily Press has complied a series of seasonal recipes from several local restaurants. The following features Brad Miller from