GENERAL COMMENT: At last a seafood bar in the heart of Santa Monica. And a fish market in the same space so you can take dinner home with you. NAME: Santa Monica Seafood Restaurant WHERE: 1000 Wilshire Blvd.
When humans were hunter-gatherers, death from chronic disease was unheard of partly because their diets were equally rich in omega-6 and omega-3 fatty acids.
I recently enjoyed a meal at a new restaurant in the Palisades called Taste. Located on Palisades Drive in a small shopping center, it seemed to be doing well as it was quite crowded when we arrived at 6:30 p.
While most articles define superfoods as those foods with the highest antioxidant activity, I choose my favorite superfoods based on antioxidants and the ability to perform multiple tasks in the diet and in the body.
I judge the quality of life in a city by the quality of its barbecue and the number of chocolate stores within or close to the city limits. I haven’t checked all the candy stores yet, but I’ve had some mighty good BBQ, and so far my favorite is Baby Blues.
I enjoyed a very nice meal at the Santa Monica Loews Beach Hotel the other night. The occasion was to review their prix fixe menu that is being featured for spring and I brought my husband in order to sample a couple dishes.
SUNSET PARK — Fast food isn’t always considered the healthiest option, but diners can now alleviate at least some of that guilt by eating green. Santa Monica-based Greenopia recently released a new rating system for the nation’s 23 most popular fast food restaurants, evaluating the eateries based on
You go to the grocery store right from work hoping to buy a few ingredients to whip up something for dinner. You spot the frozen bags of veggies that already contain the pasta and some sort of sauce.
I just had lunch at the new Whole Foods store on Lincoln Boulevard near Rose. There were a lot of people there, but with over one acre of gourmet and top quality produce, it didn’t seem very crowded.
I just had lunch at the new Whole Foods store on Lincoln Boulevard near Rose. There were a lot of people there, but with over one acre of gourmet and top quality produce, it didn’t seem very crowded.
When people meet me, they often assume, because of my red hair, that I’m Irish. I usually let them know that I am not Irish, but Scottish. “What’s the difference?” they always say.
