CULTURE WATCH
By Sarah A. Spitz
Misses and Hits
OK, call me the Grinch. “Something Rotten” at the Ahmanson Theatre just did not float my boat.
Having recently seen both
Travels With The Obsessive Librarian
By Cynthia Citron
How long do you keep an overdue library book on your nightstand before you get around to returning it?
Three days? Two
Culture Watch
By Sarah A. Spitz
GIVING THANKS FOR SPAMILTON
Need a laugh? Head to the Kirk Douglas Theatre in Culver City for Spamilton. It’s a both tribute to,
What they need and how you can help
Lauren Label
SMC Corsair/Daily Press Staff Writer
When preparing for Thanksgiving, Santa Monica food banks gather traditional holiday ingredients to feed
Kimchi Pancake
From Native restaurant
Chef Nyesha Arrington has returned to Santa Monica with a new Downtown restaurant
Arrington has a Westside pedigree with specific Santa Monica influences.
After graduation
Kate Cagle
Daily Press Staff Writer
Electric car drivers in Santa Monica can look forward to seeing the City triple the number of public charging stations in the next three
Major homelessness plan to be presented to City Council
MATTHEW HALL
Daily Press Editor
Council will tackle homelessness with a major discussion at its Nov. 28 meeting.
The council will
From Raphael Lunetta
A turkey can be an intimidating bird to cook.
You need one large enough to feed your holiday guest list, but small enough to actually fit in
Candied Yams
From The Santa Monica Farmers Market
The holidays are a time to indulge but they don’t have to be a time when the value of nutritious, local
Hot And Sweet Orange Chutney
From Slow Food Preservers
Slow Food Preservers of Los Angeles Certified Food Preservationist, Marcella Missirian, celebrates tradition and raises the bar with her California native
Miso & herb glazed eggplant
From Emma D'Alessandro
Santa Monica is home to many lifestyles and specialized diets.
Vegan, Vegetarian, Paleo, Pescatarian, Gluten Free, low carb, reduced sugar,
Chicken A La Russe
From Sea Wind Organics
Holidays are about traditions, passed down from one generation to the next and along the way there are some habits that become
