You might think that a 77-year-old playwright who has written a highly-acclaimed, prize-winning play nearly every year for 53 years might be running out of steam by now.
Main Street has a new restaurant that is worth taking a special trip. La Grande Orange located at 1000 Main St. is one of the best places I have been to on this trendy, but quaint street.
We celebrate Independence Day to commemorate the signing of the Declaration of Independence in 1776, which sought to give the American colonies freedom from Great Britain.
This is a book for all who live and do business in the city of Santa Monica. Have you ever wondered just what does the city think it is? Frank J. Gruber has collected some of the articles in his column written for the “Lookout News” between the years of 2000-2004.
WILSHIRE BLVD — As a beer connoisseur and amateur brewer (here’s a shout out to my brew club Pacific Gravity), when I got wind of the FIG restaurant’s plan to flip the script on brunch with their new “Kegs & Eggs” menu, there was no way I could resist.
TV was my friend as a child. Then it was just me and my mom and when she had to work, I occupied myself watching “I Love Lucy,” “Abbott & Costello” and “The Smurfs.
We have a big national holiday approaching. Like so many other holidays, there will be food and festivities. But before we celebrate the Fourth of July, lets see what other holidays just passed us by without so much as a mention.
Each of us grieves in our own way. We all need time. We also need an outlet for our grief. Some hold it in, others talk it out. Still others journalize.
Shauna Aminzadeh is one of the several public relations people that helped organize the “Culinary College” in Santa Monica, where aspiring chefs had the opportunity to learn cooking techniques and food and wine parings from culinary experts like Patrick Healy, executive chef and co-owner of The Buff
